Old Mill Room Sample Luncheon Menu
Buffet
Full Buffet
A well balanced and diversified selection. Offering foods that are recognizable
and classic, like chicken and mashed potatoes, to items that say "dazzle
me" like crab cakes with wasabi and pickled ginger. Our lunch buffet
features items that involve mixing and matching, with varying influences
and a melding of ingredients and/or techniques or two or more regions. Buffet
includes Selection of Two Soups, Assorted Gourmet Salads, Hot Items Include
Entrees, Seasonal Vegetables & Accompaniments, Freshly Prepared Desserts,
Coffee & Soft Drinks.
Soup & Salad Bar
Selection of Two Soups, Gourmet Salads, Freshly Prepared Desserts,
Coffee & Soft Drinks
A La Carte
Soup of the Day
Spicy Virginian Peanut Soup
Crisp Field Greens
Marinated Tomatoes-Cured Olives-Goat Cheese-Crispy Shallots-Roasted
Shallot Vinaigrette
Caesar Salad
Chopped Romaine Hearts-Sourdough Croutons-Asiago Blanket
Ultimate Club
Smoked Turkey-Pancetta-Marinated Tomato-Arugula-Frites
"Silver Dollar" Crab cake Croissants
Caramelized Onion & Fennel Tarter-Dressed Field Greens
- 1834 Aristocrat Beef Burger
Fontina Cheese-Lettuce-Tomato-Onion-Frites
Panettone "Monte Cristo"
Three Berry Jam-Frites
Desserts
Bailey's Napoleon
Crisp Chocolate Shortbread/Bailey's Dark Chocolate Double Cream-Bailey's
White-Satin Chocolate Mousse
Crème Brûlée
Harvest Berries
House Made
Ice Cream and Sorbet of the Day
A 9% sales and meals tax is included. For parties of six or more, an 18% service charge will be added. Please refrain from cell phone use while in the restaurant.